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Forn de Sant Joan

The Forn de Sant Joan Restaurant<> is the place to enjoy a unique restaurant in Palma old town: discover its Mediterranean cuisine menu, one of the best restaurants in Mallorca.

Forn de Sant Joan restaurant is located in La Lonja, Palma's old town. Situated in a 14th-century building, formerly a bakery, was converted into a restaurant by its founder, Joan Baqués, in 1992. Recently remodeled by their sons, FORN de Sant Joan is the ideal Top Restaurant in Palma de Mallorca for a business or informal lunch, an unforgettable evening with your partner or to celebrate a special occasion with friends and loved ones. The restaurant Forn de Sant joanhas four levels, four environments where you can enjoy four different experiences. The Celler, informal and elegant, the Crystal Room, small and intimate, the Red Room, perfect for a romantic evening and the Bar-Lounge, with its modern and sober design, ideal for having some tapas in Palma de Mallorca or a drink before or after dinner. The excellent service is undoubtedly one of the bases of our success, composed of top-notch professionals, who take care of even the smallest detail. The restaurant Forn de Sant joan is also noted for its varied and well-balanced menu, its extensive and carefully chosen wine cellar, and a selection of imaginative and delicious desserts. This makes Forn de Sant Joan one of the Top Restaurants in Mallorca Founders: Joan Baqués and Rosmary Meler



Location

La Lonja (palma old town)

chef

Domingo Zumeta & Bernabé Caravota

cuisine

Mediterranean, Creative Tapas

Since

1992

Opening

Everyday from 1pm-4pm and 6.30pm-0.00am

AVERAGE SPEND

from Euro 40

extras

cocktail bar, private rooms for events, Lunch menu

Address

C/ San Joan, 4. Palma de Mallorca

TEL.+34 971 7284 22

http://www.forndesantjoan.com